Looking for casual cook in the Larder Section to join our kitchen team at Bistro Guillaume Melbourne!!!
We operate Monday to Sunday Lunch and Dinner, flexible 5 days week mainly morning shift offering competitive salary and benefits.
Successful candidate will be instrumental in assisting with the day to day running of the kitchen operation.
To succeed in this role you will have:
If you are interested on working in a French food Bistro contact us and we organize a chat where we can discuss further.
Please note only shortlisted applicants will be contacted.
Copyright © 2021.Company name All rights reserved.
